At Open Rice Kitchen in Davis, we serve a fresh take on authentic Cantonese and Chinese cuisine in a bright and contemporary setting. Our carefully crafted Open Rice Kitchen Restaurant menu features flavorful stir-fries, comforting rice and noodle dishes, and chef-inspired specialties that highlight both tradition and creativity. Whether you’re stopping by for a quick lunch, a relaxed dinner, or ordering online for takeaway or delivery, Open Rice Kitchen is your go-to destination for delicious and affordable Cantonese dining in the heart of Davis, CA.
Open Rice Kitchen is open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday from 11:00 AM - 10:00 PM.
Monday | 11:00 AM - 10:00 PM |
Tuesday | 11:00 AM - 10:00 PM |
Wednesday | 11:00 AM - 10:00 PM |
Thursday | 11:00 AM - 10:00 PM |
Friday | 11:00 AM - 10:00 PM |
Saturday | 11:00 AM - 10:00 PM |
Sunday | 11:00 AM - 10:00 PM |
Hotline: +15307572328
Good value for the price, I can see how this place is popular with college kids. The guy manning the wok knows how to get that nice seared “wok hey” that only a super hot wok can produce. The pork belly fried rice and the beef chow fun had excellent wok hey. Good first approximation of cantonese style food. Here’s a free consultation: 1)use a lower sodium content soy sauce, will help flavors pop 2)add a dash of sugar and msg to help round out the flavor profile. 3)increase the amount of white pepper in the beef chow fun and the fried rice 4) once cooking is done, toss with a few drops of sesame oil to add aromatic dimension then the food will be absolutely muy bien! Senior, you are already better than most of the asian restaurants around, this will put you into the most revered Asian Aunty level of cooking. I wish more people cooked like you. You know how to stir fry and not just add “heat” to the food. For sure we’ll be back the next time we are in Davis.
First, the food is great value for the money. But quality is another question. Got the Chicken Chow Fun special and it was super greasy and drenched in dark soy sauce. The rice noodles weren't even pulled apart and in giant clumps. Food is 2 stars, but the price gets it the extra star.First, the food is great value for the money. But quality is another question. Got the Chicken Chow Fun special and it was super greasy and drenched in dark soy sauce. The rice noodles weren't even pulled apart and in giant clumps. Food is 2 stars, but the price gets it the extra star.
Yes yes the food is good (for the price)…. IF it’s edible. I bought the pork belly slider and guess what, it’s MOLDED. I get how it’s $5 and all, but this is health hazard. I’m glad this was the first bun I picked up so I didn’t have to eat it.
Unexpectedly good and varied Chinese food at inexpensive prices, generous portions. Jorge at the front was incredibly kind, prompt, and checked in on us often - would definitely come back!
I’m giving this 4 stars because while the food isnt the best and neither is the overall atmosphere of the place, this is consistently okay/good food for a VERY reasonable price. As a college student who wants to go out with friends but doesn’t want to spend an arm and a leg on eating out, this place has become a go-to for me and many other ppl I know.